Hello Everyone,

A couple of quick updates:

First of all, Table Thyme is still up and running! As many of you may know in April of this year I became Executive Chef of The Camp House in Chattanooga. Since that time I have devoted most of my time to my responsibilities there and my family. However, with the Holiday Season quickly approaching, I will be devoting more time to Table Thyme, especially towards catering. I will be posting our Fall-Winter Catering Guide. If you have an upcoming event keep Table Thyme in mind, I would love to help make your event unforgettable!

Secondly, I recently appeared on Channel 9s This N That with host James Howard. Below is a link to the segment. I had a great time and was able to answer some questions about the Personal Chef Services I offer. I am currently taking on new clients so if your interested in booking me check out the contact page today!

Bon Apetito! 

Chef Joey Wilson

  Link to Friday FillUp (takes you to NewsChannel 9 Website for Video)
​http://newschannel9.com/this-n-that/friday-fillup/friday-fillup-features-the-table-thyme-chef

Hey Everyone!

Just Wanted to let you know that we have some exciting things in the works at Table Thyme. Check here in the coming weeks for website updates and some exciting news from Chef Joey. Also, if you haven't checked out the facebook page, be sure to look out for that as well. 

Hello! Welcome to our Blog @TableThymeChef.com! We are so excited to launch our business and invite you to check back here for news, updates and some really exciting recipes! We also have a facebook page, youtube and instagram in the works so check us out there as well.